Saturday, June 23, 2007

Chocolate Chip Cookies

1 Cup Brown Sugar
1 Cup Sugar
1 Cup Butter
2 Teaspoons Vanilla
2 Eggs
3 Cups Flour - Sifted
1 Teaspoon Soda
1 Teaspoon Salt
1 Cut Nuts
1 Pack Chocolate Chips

Cream butter in large bowl. Add brown sugar, sugar, vanilla and eggs. Mix until blended. Combine flour, soda and salt. Add half the flour mixture to the butter mixture. Sprinkle chocolate chips and nuts over flour. Toss to coat nuts and chips with flour.

Mix until combines, adding additional flour until all had been added.

Bake on ungreased cookie sheets at Cook at 375° for 8-10 minutes.

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